On Sunday, April 19, Thalassa, the Greek seafood restaurant in Tribeca (179 Franklin Street — between Hudson & Greenwich Streets; phone: (212) 941-7661), will celebrate Greek Easter with an exciting 5-course $65 prix fixe menu from 12:00 Noon to 10:00 PM. (There will also be a limited a la carte menu available.) In addition, Thalassa will offer live entertainment with a Greek band (a singer and musicians) showcasing traditional Greek music.
Happy Easter – Hristos Anesti!
19 April 2009
Traditional Avgolemono Easter Soup
with Fresh Herbs, Lamb and Rice
Country Style Skewer of Lamb Pieces
Hearts of Romaine
with Scallions, Dill & Feta Cheese
Oven Roasted with Thalassa Lemon Potatoes
An Assortment of Traditional Greek Desserts
Traditional Red Easter Eggs and Tsoureki for the table