Vintage Irving the popular small-plates restaurant located in Union Square boasting affordable tapas-style dishes, perfect for sharing and made with produce sourced just steps away at the nearby Greenmarket, is pleased to announce a new tasting series. Beginning on Tuesday, July 28th, Vintage Irving will host a new culinary event series, Signature Tuesdays, in their private tasting room where executive chef Jason Bunin will present a menu of 2-3 courses and cocktail/wine pairings featuring highly seasonal, local fare.
The series will take place on a weekly basis, each week with a new, original menu of a selection of sweet, savory and scrumptious offerings. Our first menu will feature options such as artisan blue cheese with homemade quince paste, duck prosciutto and drunken goat cheese bathed in Rioja, and a Truffled Honey Ricotta Cheese, each presented on freshly baked baguettes with wine. This is an interactive program that chef Jason Bunin will guide guests through.
WHAT: Signature Tuesdays at Vintage Irving- an interactive tasting program
WHEN: Tuesday, July 28th, and every Tuesday thereafter throughout the summer, 7PM-9PM
WHERE: The tasting room @ Vintage Irving – 118A East 15th Street
HOW MUCH: $25
For more information or to reserve tickets, please call (212) 677-6300 or email firstname.lastname@example.org